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These deliciously soft, creamy, melt in your mouth salted caramels are handcrafted and wrapped in Nova Scotia
Ingredients: sugar, heavy cream (cream, milk, carrageenan, cellulose gel, carob bean gum, cellulose gum, mono and diglycerides, polysorbate 80), unsalted butter, corn syrup (glucose, glucose-fructose, water, salt, vanillin), water, vanilla bean paste (sugar, water, vanilla extract, vanilla beans, gum tragacanth), sea saltÃÂÃÂ
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